The Periodic Table - Steamboat Springs, Colorado

Chrisoula K. M.

Elegant rustic restaurant at a golf club just outside of Steamboat Springs. With a seasonal menu that changes, we enjoyed the Cowboy menu including Elk tenderloin, beef short ribs, ribeye steak, and duck breast. While meat heavy, there was one seafood option and one vegetarian option. Desserts including bread pudding and cheesecake were excellent. We had a private room for a party of eight with excellent if somewhat leisurely
service. Perfect for our evening celebration. It was nice not to feel rushed.

Krista C.

We ate here during our vacation and it was amazing!! Cam was our server and his southern twang and hospitality made us feel right at home. The food was fantastic, the drinks were yummy and the whole experience was truly so great. It’s a gorgeous spot as well, the views were so pretty!! If you and your family are visiting, Periodic Table is THE restaurant to dine at. Thanks to Cam and the rest of the gang, we’ll be back next time!!

James C.

I rarely feel compelled enough to leave a Google review however this dining experience made a lasting impression on me. I traveled to Steamboat for the first time and have been here roughly a week, eating at the supposed best spots in town. I left Periodic Table for my final dinner slot because the menu seemed innovative and the reviews were glowing. Not only was this restaurant the best dining experience in town, it was 3 levels above anything I have had in Steamboat, and one of the best dinners I’ve had this year. The staff was warm and welcoming; the evening began with some hot tea upon arrival in the rustic but elegant lodge. Our waitress was superb, walking us through the Sake options that best paired with our apps: Bao Buns with pork belly, shrimp dumplings, and hamachi crudo. Each dish was artfully plated, executed to perfection, and well balanced. The entrees continued the trend; duck two ways (seared breast and spicy duck leg) and pork belly (less fatty and more composed than any pork belly I’ve had in the past). Both of these entrees knocked my socks off. The duck was accompanied by stir fry noodles that would stand up to any high-level Asian establishment, and the pork came with soft sweet potatoes and charred bok choi. I was so dumbfounded by the culinary excellence that Chef Charlie came by to visit and hear my opinion. I told him that I have dined at many Michelin star-studded establishments that served food less refined and masterfully crafted as this establishment, all with such humility and tact. Dessert was magnificent - needless to say. If you don’t visit this gem during your trip to Steamboat, you are missing out. Cancel your other reservation and prepare to have your mind blown at Periodic Table.

Jan T.

What an experience! This restaurant is set at the base of the mountain on a golf course, so the views are spectacular, but the food is INCREDIBLE. So unique, fresh, interesting, and absolutely delicious (order the charred pea salad!)
The service is as great as the food... the GM was present throughout our experience making sure everything was just right. They couldn't improve upon this meal if they tried. Highly recommend!

David K.

One of our favorite restaurants in Steamboat Springs! Recommend the mushroom bao buns, hamachi crudo, any proteins on a hot plate, and miso black cod. Also note that their menu is seasonal so expect different items after early 2024

Gloria C.

We went to the Periodic Table with a party of ten. The drinks were mixed reviews. The Millie’s Mustache was good, the Pinot Noir was good, both the non- alcoholic and the alcoholic version of a Prickly Pear drink (Cactus Flower?) were just OK. They were a little bitter.
All of our meals were a disappointment. The steaks - the ribeyes, tenderloins, and their steak frites - were all over cooked. They were charred on the outside so that they were dry and hard until you got to the center. They tasted like ashes/charcoal instead of like steak. The butternut squash soup was very tasty. Brussels sprouts were OK but dry. The bread and the balsamic onions that came with it were good. They even forgot to cook one of our dinners! One person at our table had to wait until our dinners were almost finished before he received his dinner. The management was nice about comping desserts for our table, but the desserts were not stellar either. The s’mores dessert had a very hard cookie and chocolate that was not melted. You could not cut into it without force. The marshmallows were just stuck around the outside with a drizzle of chocolate. Not toasted or even warm.
We have been coming to Steamboat for over 40 years and have eaten at almost all of Steamboat restaurants through the years. Sorry, but we will not be returning to The Periodic Table.

Erin N.

We hosted our wedding reception at Periodic Table at Catamount Ranch in June of 2022. We opted to buy-out the entire venue for our event and it was one of the best decisions we made for our wedding. The entire staff was incredibly kind, helpful, and fun. We sincerely appreciated Aurelia's (the General Manager) attention to detail and professionalism - she truly went above and beyond to make sure our night was perfect for our guests, and perfect for us. We received so many wonderful comments from our families and friends regarding the food (the chef and events coordinator worked with us to select a banquet menu). From the appetizers to the dessert, everything was delicious!

We were incredibly pleased with the beauty of the location, as well. Periodic Table boasts a warm and inviting interior and a gorgeous outdoor deck, complete with views of the mountains and river. Our guests loved the atmosphere and we couldn't have asked for a more perfect venue to hold our event. I would highly, highly recommend Periodic Table for an upscale dinner or for an unforgettable event location.

(Photos taken during a previous visit in May 2022)

Lexie P.

Absolutely amazing food, above and beyond my exspectations. Everything about the theme was so cohesive and worked so well together. I loved that the menu mentioned where the meats were sourced from. So many amazing options for everyone.