The Diaz Farm - Boulder, Colorado

Address: 2818 Jay Rd, Boulder, CO 80301.
Phone: 204545475.

Specialties: Farm.
Other points of interest: Wheelchair accessible entrance, Wheelchair accessible parking lot.
Opinions: This company has 28 reviews on Google My Business.
Average opinion: 4.8/5.

📌 Location of The Diaz Farm

The Diaz Farm 2818 Jay Rd, Boulder, CO 80301

⏰ Open Hours of The Diaz Farm

  • Monday: Closed
  • Tuesday: 11 AM–7 PM
  • Wednesday: Closed
  • Thursday: 11 AM–7 PM
  • Friday: 11 AM–7 PM
  • Saturday: 11 AM–7 PM
  • Sunday: 11 AM–6 PM

Okay, here’s a detailed description of The Diaz Farm, formatted as requested, aiming for a formal and approachable tone:

The Diaz Farm: A Local Gem in Boulder

For those seeking a truly authentic and fresh culinary experience, The Diaz Farm presents itself as an exceptional destination. Located at 2818 Jay Rd, Boulder, CO 80301, and reachable by phone at 204545475, this family-run farm offers a unique opportunity to connect with local agriculture and enjoy high-quality, seasonal produce.

About The Diaz Farm

The Diaz Farm operates as a dedicated farm, specializing in providing customers with a direct connection to the source of their food. It’s a relatively small, intimate operation, contributing to its warm and welcoming atmosphere. The farm prioritizes sustainable practices and a commitment to delivering exceptionally fresh products. It’s clear from inquiries that customers value the farm's dedication to providing wholesome, flavorful ingredients.

Key Features & Offerings

  • Product Range: The farm’s offerings center around fresh, seasonal ingredients. Customers can expect a variety of items including tortillas, quesadillas, and tacos – all crafted with ingredients grown on-site.
  • Vegan Options: Recognizing the growing demand for plant-based meals, The Diaz Farm offers a selection of vegan options, demonstrating a commitment to inclusivity.
  • Specialty Items: Beyond the prepared foods, the farm also sells a selection of bulk spices, allowing customers to bring the flavors of the farm home. Notably, they are renowned for their exceptional bread, available in both gluten-free and traditional sourdough varieties.
  • Beverages: A standout item frequently praised is their Horchata – a delicious spiced rice milk beverage that is a customer favorite.

Accessibility & Location

The Diaz Farm is thoughtfully designed to be accessible to all visitors. It boasts a wheelchair accessible entrance and a wheelchair accessible parking lot, ensuring that individuals with mobility challenges can fully enjoy the experience. Its location in North Boulder provides a convenient and easily reachable destination for residents and visitors alike.

Customer Feedback & Reputation

The Diaz Farm has garnered considerable positive attention within the local community. Currently, the business maintains 28 reviews on Google My Business, with an impressive average opinion of 4.8/5. This high rating reflects the consistent quality of the products and the exceptional customer service provided. It's evident that visitors appreciate the farm's friendly and helpful staff, the freshness of the ingredients, and the overall value they receive.

Overall, The Diaz Farm represents a wonderful addition to the Boulder culinary scene, offering a combination of fresh ingredients, delicious prepared foods, and a genuinely welcoming atmosphere. It’s a destination well worth considering for anyone seeking a taste of local farm-to-table goodness.

👍 Reviews of The Diaz Farm

The Diaz Farm - Boulder, Colorado
Balaji K.
5/5

Very fresh products. Farm fresh taste.
Quesadilla, tortilla, taco available. Vegan options available.
Horchata (spiced rice milk) is delicious.

The Diaz Farm - Boulder, Colorado
Sheila S.
5/5

Wonderful gem here in North Boulder! Small - family farm, super friendly and helpful. We LOVE their bread (both gluten-free and sourdough), as well as eggs and veggies. Also sell bulk spices. I have to remember to buy there when I'm out because the prices are great. We love them!

The Diaz Farm - Boulder, Colorado
Evan S.
4/5

The meat is really good here. Definitely the best authentic-style tacos in Boulder. However giving this establishment 5 stars would imply there's no room for improvement. The wait time and general disorganization around order taking is hard to ignore, and the patio is set up such that shade is hard to come by in the late afternoon (so much so that patrons go around stealing each other's seats). I'll be back, but I'm bringing a Russian novel and a parasol.

The Diaz Farm - Boulder, Colorado
Sarah D.
5/5

I kind of don’t want to give such a glowing review because I know it will get so popular I’ll have to queue for hours to get the best Mexican food in the county, and quite possible the Greater Denver area! Just.... yum! And such awesome people too. Well worth supporting / visiting / revisiting!

The Diaz Farm - Boulder, Colorado
Jeff H.
5/5

I've lived practically next door to them for 8 years and have always wondered about their sourdough bread. I finally stopped by two weeks ago. It is wonderful, and I was amazed at how long it stayed good when we put it in a ziplock bag. It still was good for 3 - 4 days after. Safeway fresh bread is bad the next day.

The Diaz Farm - Boulder, Colorado
Hardeep M.
3/5

I hate to rate them so low. It was one of my favorite place for taco's. I visited them last week, the quantity of meat dropped, so as flavor. One the top of it, they increased $1.5 for 3 taco's. I wish they kept it same.

The Diaz Farm - Boulder, Colorado
Dana M.
3/5

Taco truck = amazing food, but very unreliable hours... says they are open on Google, but never are. I've gone here at LEAST 6 times when they are supposed to be open and they aren't. The wait is LONG even if they aren't busy... and placing a to-go order or fruitless bc they dont even cook your food until you get there. Again, GREAT FOOD, but not reliable service.

The Diaz Farm - Boulder, Colorado
Dirk G.
5/5

Stopped for tacos and they were so good. Mr. Diaz stayed open a few minutes extra because we came after they closed and I am glad he did. Very tasty. I've gone by this place many times and never stopped - what a mistake!

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