The Butcher Shop by Niku Steakhouse - San Francisco, California

Address: 57 Division St, San Francisco, CA 94103.
Phone: 58292306.
Website: nikubutchershop.com
Specialties: Butcher shop.
Other points of interest: Small business, Delivery, In-store pickup, In-store shopping, Onsite services, Wheelchair accessible entrance, Quick visit, Credit cards, Debit cards, NFC mobile payments, Credit cards.
Opinions: This company has 197 reviews on Google My Business.
Average opinion: 4.6/5.

📌 Location of The Butcher Shop by Niku Steakhouse

The Butcher Shop by Niku Steakhouse 57 Division St, San Francisco, CA 94103

⏰ Open Hours of The Butcher Shop by Niku Steakhouse

  • Monday: Closed
  • Tuesday: 10 AM–7 PM
  • Wednesday: 10 AM–7 PM
  • Thursday: 10 AM–6 PM
  • Friday: 10 AM–7 PM
  • Saturday: 10 AM–7 PM
  • Sunday: 10 AM–6 PM

The Butcher Shop by Niku Steakhouse

Nestled in the heart of San Francisco, The Butcher Shop by Niku Steakhouse stands as a testament to exceptional meat quality and culinary expertise. This specialized establishment, operating under the Niku Steakhouse brand, focuses exclusively on one core principle: delivering the highest standard of butchered meats and related products to its customers. While primarily known as a butcher shop, it functions as a comprehensive hub for all things meat-centric, catering to various needs from gourmet dining aspirations to home cooking enthusiasts.

Location and Ambiance

Located at 57 Division Street, San Francisco, California 94103, The Butcher Shop is conveniently situated within the city's bustling core. The atmosphere inside is typically described as focused, perhaps even slightly rustic, reflecting its primary purpose as a dedicated meat market. It offers a more functional and less formal dining or shopping experience compared to traditional steakhouse restaurants. The space is optimized for its roles: showcasing a curated selection of meats, providing counter service for quick pickups, and potentially seating for those opting for in-store consumption.

Core Business and Specialties

The fundamental business model of Niku Steakhouse's Butcher Shop is built upon its specialties in meat selection and preparation. It is not merely selling cuts of meat; instead, it emphasizes the quality and sourcing of its products. This often involves direct relationships with trusted farms and suppliers, ensuring the meat meets stringent standards regarding quality, sustainability, and flavor. The expertise lies in the butchering process, aging techniques, and the ability to cut meat to precise specifications, whether for retail sale, restaurant supply, or custom orders.

Signature Offerings and Customer Favorites

While the shop offers a wide array of premium beef, pork, lamb, poultry, seafood, and sometimes game meats, customer feedback frequently highlights specific items. For instance, reviews consistently praise their burgers, with particular acclaim for the smash burger. Descriptions often mention the impressive quality of the beef and the skillful preparation that results in a juicy, flavorful patty. Accompaniments like the fries are also highly regarded, noted for their perfect crispness and shareable portion size. Beyond these, the shop likely offers a curated selection of sausages, pates, pastrami, and other charcuterie, further expanding its appeal to diverse culinary interests.

Services and Information

The Butcher Shop caters to a variety of customer needs through its comprehensive range of services. It offers in-store shopping, allowing customers to browse the selection, ask questions, and make direct purchases. For those seeking convenience, delivery options are typically available, making it easy for customers to have their chosen meats delivered directly to their doorstep. Similarly, in-store pickup is facilitated, often streamlining the process for those ordering online or over the phone. While primarily a retail and preparation space, onsite services might include casual seating for customers to enjoy prepared items like sandwiches or hot dishes, though this may vary.

Customer Experience and Convenience

Operating as a small, dedicated business, The Butcher Shop maintains a focus on personalized service and community connection. Customers appreciate the knowledgeable staff who can provide recommendations and cut meat to specific requirements. The establishment prides itself on accessibility, featuring a wheelchair accessible entrance to accommodate all customers. Payment options are modern and convenient, accepting credit cards, debit cards, and NFC mobile payments, reflecting its integration with contemporary consumer habits. The quick visit aspect is also emphasized, suitable not only for purchasing but potentially for enjoying quick bites, adding to its versatility.

Why Visit or Consider The Butcher Shop by Niku Steakhouse

For individuals seeking unparalleled quality meat, whether for grilling, roasting, or crafting gourmet dishes at home, The Butcher Shop by Niku Steakhouse represents an excellent destination. It is ideal for those who value exceptional flavor and culinary excellence. Home cooks looking for the best ingredients to elevate their meals, restaurant chefs seeking premium suppliers, and even individuals interested in exploring different cuts and preparation methods all benefit from visiting. The positive customer reviews, averaging a high 4.6/5 based on 197 Google My Business evaluations, underscore its strong reputation for delivering on its promises of quality and taste. It offers a unique blend of retail, convenience (delivery, pickup), and potential for a quick, satisfying meal, all centered around its core expertise in exceptional meat products.

Understanding the emphasis on quality sourcing and expert butchering is key to appreciating what makes this establishment stand out. Customers are encouraged to visit (or call/order) to experience the difference firsthand, particularly trying popular items like the highly recommended Butcher Shop Burger. The friendly, knowledgeable staff further enhance the visit, making it more than just a transaction but an engaging experience centered around one of life's most fundamental and beloved ingredients.

👍 Reviews of The Butcher Shop by Niku Steakhouse

The Butcher Shop by Niku Steakhouse - San Francisco, California
Jeff D.
5/5

Was told by a friend that this might have the best burger she had ever had. Of course, i had to try it and it did not disappoint. I tried the smash burger and fries. The fries were are definitely shareable and were cooked perfectly. The smash burger amazing. Will definitely be back to try the Butcher Shop Burger in the near future.

The Butcher Shop by Niku Steakhouse - San Francisco, California
Sharon M.
5/5

Damn. The smash burger is definitely worth the money. Melt in your mouth buttery, perfected toppings. Quality is worth the money and the fries delicious. Was taken here by a local and one of the best burgers I’ve ever had. Service very welcoming and professional
And how can you go wrong with a side of kimchi. The Godzilla protecting the beautiful display of steaks was the cherry on top

The Butcher Shop by Niku Steakhouse - San Francisco, California
Yousif A.
5/5

I recently visited Niku Butcher Shop on a Thursday and bought two smash burgers and two Cane Colas, totaling $67. The burger was absolutely amazing—juicy, perfectly seasoned, and bursting with flavor. To my surprise, there was no wait time, which made the experience even better. Parking can be difficult in the area, but on that day, everything aligned perfectly for a fantastic burger experience. Highly recommend Niku Butcher Shop if you’re looking for top-quality, delicious burgers!

The Butcher Shop by Niku Steakhouse - San Francisco, California
Fiona H.
5/5

Burger is super and all the pretty meat.
But!!! Don’t forget to try this A5 fat, it goes so good with everything!!

Staff was friendly and told us he even bakes cookies with it!

The Butcher Shop by Niku Steakhouse - San Francisco, California
Michelle K.
1/5

I pretty much never leave reviews, but I have never felt so uncomfortable walking into a business. The guy working the counter was so abrasive and I felt so unwelcome that I ended up walking out and handing back my items. My husband and I walked in with our dog, I opened the glass refrigerator to grab a jar of beef tallow and I'll admit I didn't realize there was small print on the door not open it. My mistake. But the response from the guy behind the counter was so absolutely humiliating. He yelled at me that I wasn't reading, that I shouldn't even be in the store because they only take one customer at a time and that my husband needed to get the dog out. (Also understandable and my husband stood outside). I was so embarrassed that I just put my items back and left. I'm sure the meat here is top notch, but I left wanting to cry being treated like I'm a complete idiot. I was just excited to check out the shop and didn't realize I was breaking all of the rules. I apologize. I hope the guy behind the counter can maybe think through how it makes people feel to be yelled at in front of a group of people.

The Butcher Shop by Niku Steakhouse - San Francisco, California
Timothy Y.
5/5

I believe this is one of the best burgers and fries in San Francisco, and if you're on a burger crawl, this place must be on your list. The quality of the beef is excellent, and it's one of the few spots that uses and sells tallow. I found the lean-to-fat beef ratio to be ideal for my taste. When I'm treating myself to a burger as a cheat meal, I don't mind the price, so I always go for the burgers at Niku!

The service here is outstanding. Guy and his team were a pleasure to interact with. Please note that the food is takeout only, so plan to enjoy it at the nearby outdoor benches.

The Butcher Shop by Niku Steakhouse - San Francisco, California
Paul-Elie N.
3/5

We were both very unimpressed.
We waited about 15 mins in line on a Saturday at 12:30pm.
There were no fries, just a $28 burger with a bag of kettle chips and a small side of kimchi (looks like it’s just store bought).
We didn’t get to select how cooked we wanted the meat on the burger and the guy who was taking the orders put Medium Well (as seen on the ticket), which resulted in a over cooked/dry/crumbly piece of beef patty.
Overall, unimpressed

The Butcher Shop by Niku Steakhouse - San Francisco, California
Agostino M.
5/5

The moment you step into the store, you immediately recognize the commitment to quality top-tier products combined with expert knowledge and precise cuts.

The owner was there and shared the inspiring story of the business, detailing how dedication and hard work have made it one of the most renowned butcher shops in the United States today.

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