Saugatuck Kitchens - Stratford, Connecticut

Mark S.

Truck Drivers: not many reviews here yet so I thought I’d write one. First, you MUST come in from the north. Route 1(Barnum) is how I did it. There’s a 9’9 clearance bridge just 100 feet south of this driveway. Second, if you are coming with a truck and trailer, you’re going to have to turn left on Jackson when you get here and back across the street(BRUCE) to get into the docks. It’s a relatively simple offset backing maneuver but you’ll have no visibility on cars coming from the underpass so you need to get a spotter.

Once you’re in, it’s great. I parked on Jackson and handed in my paperwork. As I was walking out a box truck driver was walking in with his six pallets. By the time I had backed across the street and got my doors open, the other driver was finished and ready to go. My two pallets took maybe 5 minutes. All told, from the moment I parked on Jackson to the moment I drove away empty was exactly 20 minutes on my log.

I want to deduct points for the dangerous back, but I’m sure the guy who determined the size of the driveway is long dead.

George T.

Drive down Barnum rt 1 and turn left on west. There's a McDonald's on the corner. It's a straight shot there. Go through the parking lot and you can back into the dock door. Turn left when you leave because a low bridge is on the right.

Maria S.

For me is a Zero Review. The owner of this company needs to go to this place. The level of harassment and abuse in this place is horrible. Supervisors abuse employees. The owner has to meet with the employees because the Human Resources of this place are not professional. If he doesn't want a lawsuit for workplace harassment, move as soon as possible.
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