Killian's Original - Union City, Tennessee

MASTERT M.

To give you an ideal of how amazing Killian's Original is, I couldn't cook AT ALL and when it came time to dip my toes into the world of cooking last summer I ordered some Killians and use that with some recipes I picked up and fell head over heels in love with this hobby. I went from pizza rolls and Ramen noodles to a $600 grill just to have more room to fit more things i can put more Killian's on. My only gripe is that moment when a container is empty and I have to throw it away and grab another from the pantry because ordering 1 of any of their seasonings is just crazy talk.

Below are just a few of the dishes made by again someone who's set Ramen noodles on fire before.

Justin B.

We have been loving our Killians Seasoning lately. All of the flavors are unique and taste different to themselves. Our only problem is that we use it so much we run out quickly. Looking forward to seeing new flavors and want to try the BBQ sauce one day also.

allisyn R.

Best seasoning & sauces we have found! fast shipping & excellent customer service!! Hope to see Killian’s again at Reelfoot Arts & Crafts, will definitely stock up on some items!!

Joni M.

I met Gary at Walmart. We got to talking about seasonings and rubs. I asked about a prime rib rub. He said he had one just not on market yet and he would let me try it free. He did not give me a sample, he gave me a full bottle! It was by far the best prime rib rub by far. I bought a few others. The rustic rosemary & garlic gave my chicken a wonderful taste. Everything I got from him including the samples have been exceptional!!! No more store bought for me!

bayn32

These are among the best spices I have ever used. Better, than many of the run o' the mill spices at my local supermarket. And, on par with even the most expensive of blends that I have used.
There was enough distinction that I felt it warranted the VIP package. And, would do so again.

I enjoyed their products, as have the people I prepare food for. This review is a testament to great culinary assistance. Of the highest caliber.

prandy R.

All I did was sprinkle some Killians “steakhouse” seasoning on both sides of two T- Bone steaks and left them in the fridge overnight (flipping once) to soak up the flavors.
On day two, I seared the steaks over the left burner to lock in the juices. Then I moved them to the right side of the grill where the burners were off, and closed the grill lid. It’s called “indirect heat” grilling. I also used a little smoke box with hickory and mesquite chips. I flipped them a couple times, and took ‘em off when they reached the internal temp I wanted.
My wife said this is the only seasoning she will let me use from now on. 👍
Randy Roberts

Ken S.

Grilled pork chops last night using the spicy garlic butter and sweet & smokey BBQ rub, came out great, even the wife loved it enough to eat 3 of them. Great job Gary, keep it up buddy.

Taylor A.

My family and I LOVE these seasonings!! My favorite is the Savory Garlic Butter; it makes veggies taste so, so good! 😋 Will definitely be a repeat customer.

MASTERT M.

To give you an ideal of how amazing Killian's Original is, I couldn't cook AT ALL and when it came time to dip my toes into the world of cooking last summer I ordered some Killians and use that with some recipes I picked up and fell head over heels in love with this hobby. I went from pizza rolls and Ramen noodles to a $600 grill just to have more room to fit more things i can put more Killian's on. My only gripe is that moment when a container is empty and I have to throw it away and grab another from the pantry because ordering 1 of any of their seasonings is just crazy talk.

Below are just a few of the dishes made by again someone who's set Ramen noodles on fire before.

Justin B.

We have been loving our Killians Seasoning lately. All of the flavors are unique and taste different to themselves. Our only problem is that we use it so much we run out quickly. Looking forward to seeing new flavors and want to try the BBQ sauce one day also.

Jacob F.

Found this at a street fair and thought I would give it a go. Made pulled pork with the sweet and spicy. Love it!! 10 out of 10 for pork butts and chicken. Ran out and finally was in stock to get more. Can’t wait to try this seasoning on other things. Awesome highly recommend. Looking forward to trying other flavors!!

Joni M.

I met Gary at Walmart. We got to talking about seasonings and rubs. I asked about a prime rib rub. He said he had one just not on market yet and he would let me try it free. He did not give me a sample, he gave me a full bottle! It was by far the best prime rib rub by far. I bought a few others. The rustic rosemary & garlic gave my chicken a wonderful taste. Everything I got from him including the samples have been exceptional!!! No more store bought for me!

Ken S.

Grilled pork chops last night using the spicy garlic butter and sweet & smokey BBQ rub, came out great, even the wife loved it enough to eat 3 of them. Great job Gary, keep it up buddy.