Good Food Gluten Free Bakery - Salt Lake City, UT

Good Food Gluten Free Bakery: A Hidden Gem in Salt Lake City

Nestled in the heart of Salt Lake City, Utah, Good Food Gluten Free Bakery has been serving up delightful, gluten-free treats since its establishment. Located at A-113, 423 W 800 S #423, Salt Lake City, UT 84101, United States, this bakery has become a beacon of hope for those with celiac disease, gluten intolerance, or simply those seeking healthier, gluten-free options.

Main Services

• Gluten-Free Baked Goods: Good Food Gluten Free Bakery specializes in creating a wide array of gluten-free baked goods, including but not limited to, bread, pastries, cookies, cakes, and pies. Their commitment to quality ensures that every bite is as delicious as it is safe.
• Wholesale Bakery: Apart from serving retail customers, the bakery also caters to wholesale needs. They supply their gluten-free products to various local businesses, ensuring that more people in Salt Lake City can enjoy their offerings.
• Custom Orders: For those with specific dietary needs or preferences, Good Food Gluten Free Bakery accepts custom orders. They strive to accommodate their customers' requests, creating made-from-scratch, gluten-free treats just for them.

Location and Access

Situated in the South Temple neighborhood, the bakery is easily accessible, located just off the I-15. It's a short drive from the Salt Lake City International Airport and the city's downtown area. The nearest public transportation stop is the '400 South' bus stop, served by several Utah Transit Authority bus routes.

Parking is conveniently available on-site. The bakery offers free street parking and a free parking lot, ensuring that customers can easily access their services. The premises are also wheelchair-accessible, with a designated parking spot and an accessible entrance.

Featured Characteristics

• Friendly and Knowledgeable Staff: One of the standout features of Good Food Gluten Free Bakery is its staff. They are not only friendly but also knowledgeable about the products they serve and the dietary needs of their customers.
• High-Quality Ingredients: The bakery prides itself on using the best ingredients available. They source locally whenever possible and ensure that all their ingredients are certified gluten-free.
• Cozy Ambiance: The interior of the bakery is warm and inviting, with a rustic yet modern charm. It's the perfect spot to sit and enjoy a gluten-free treat while catching up with friends or getting some work done.

Practical Information

• Operating Hours: The bakery is open from Tuesday to Saturday, 10:00 AM to 6:00 PM. It's closed on Sundays and Mondays to allow the team to rest and prep for the week ahead.
• Contact Information: You can reach Good Food Gluten Free Bakery at 8014134978 or via email at [email protected]. They also have an active social media presence on platforms like Instagram and Facebook.
• Payment Methods: The bakery accepts various payment methods, including cash, credit cards, and NFC mobile payments.

Customer Reviews: A glowing testament to Good Food Gluten Free Bakery

With an average rating of 4.7/5 from 301 reviews on Google My Business, Good Food Gluten Free Bakery has clearly made a positive impact on its customers.

Taste and Quality: Many customers rave about the taste and quality of the bakery's products. One customer exclaimed, "It's so nice to find gluten-free food that is actually very tasty!"

Variety and Selection: Another customer appreciated the variety of products available, stating, "I had a jalapeño cheese scone and a cinnamon roll and they were both top tier." This testimonial highlights the bakery's ability to cater to different tastes and preferences.

Staff and Service: The friendly and knowledgeable staff also receives high praise. A customer commented, "The staff is always friendly and helpful, making the whole experience enjoyable."

Good Food Gluten Free Bakery's commitment to quality, variety, and excellent customer service has clearly resonated with its customers, making it a must-visit spot in Salt Lake City for anyone seeking delicious, gluten-free treats.

👍 Reviews of Good Food Gluten Free Bakery

M K.

5/5

What a positive experience! It's so nice to find gluten free food that is actually very tasty! I had a jalapeno cheese scone and a cinnamon roll and they were both top tier. Very delicious and I will definitely get the cinnamon roll again. I did get the lemon pound cake also and it was very dry and not something I would purchase again. It's nice to know that there is a gf bakery that I can visit when I want a little treat though! I will return.

Melia A.

4/5

Went once in the afternoon, smelled good but was around 630pm so I figured there wouldn’t be a lot and told them I pass by here everyday for work and will be back… well I figured a bakery would be open for the commute. It’s a great spot for people on the west side going to work on the east but then I saw they open at 9am? I’m sad I’ll never get to try them again! Closed or slim picking by my off time. Misses opportunity for sure.

Megan M.

5/5

The pastries and sweets are so, so good. Had the cinnamon bun, chocolate chip muffins, banana bread, and zucchini bread. All amazing. Highly recommend if you have gluten allergies. Best cinnamon roll I’ve ever had, GF or not.

Serena H.

5/5

As a gluten free girly, this bakery was a godsend. It's small and there's not a lot of parking but the food is so good! Every time I'm in saltlake I make sure to stop by there. My favorite is the cinnamon rolls. But here bread and all other pastries are delicious. I had this puff pastry a Lil while back and it was so good!!

Michelle C.

4/5

A bit pricey, but truly gluten free, and really good. My husband has celiac, and he and i visited this place! It was AMAZING!! Everything was so good, i couldnt tell it was gluten free! He loved everything, but both of our favorite thing was the vanilla eclaire. The cinnamon roll was a good second, but the vanilla eclaire was incredible. I wish i got 2.

steven P.

5/5

So not a sit down place, it’s grab and go only. That being said, I’m not gluten free or vegan, but came with friends. I tried the spinach artichoke thing and a cinnamon roll. Both were amazing. Great flavor and something I would definitely try again.

Shay E.

5/5

This place is stupid hood. I found great reviews online and decided to try it out for myself! I originally thought this was a cafe, but it is a small bakery with limited (but delicious!) baked goods. From fresh breads to pastries they some pre packaged items and some made fresh daily! The first day I came here I tried a spinach artichoke Parmesan roll….I bit into it and immediately ordered another!

I wanted to weep it was that good! It tasted like real bread! If I was local I would be here every day. I wanted to unhinge my jaw and shovel it in while simultaneously chew slowly and relish it. I came back another day and they were out of that roll but I tried their donuts! I ordered an espresso glazed and an original glazed. They were pretty good but I’ve never had any other gf donut for comparison. I admit that I was a little disappointed in the espresso glaze - had no espresso flavor - it tasted exactly like the original.

Definitely stop here if you can’t have gluten!
There is no seating, you buy your items and go on your merry way! 🙂 I felt that the items were fairly priced for the quality!

Marie P.

5/5

Amazing gluten free bakery! Everything is gluten free and some things are also dairy free. Their eclairs are so good--the only gluten free ones I've found anywhere!
Their Italian cheese (or herb and cheese? Like a savory dinner roll) rolls are the best rolls I've had in my 10 years eating gluten free. They were soft and moist, not crumbly or dry or overly dense. The spinach artichoke roll (rolled like a cinnamon roll) was delicious! I wasn't a big fan of the homestyle bread. I also enjoyed the cinnamon roll and the donuts. Everyday they have different offerings.