Williams Farm Sugar House - Deerfield, Massachusetts

Sam N.

Cute sugar shack. We sat next to the woodburning stove which added to the cozy atmosphere. All the food was good. Blueberry pancake was a good size, French toast was nicely cooked on the outside and soft on the inside, bacon was cooked well, and waffle was yummy too.

Do yourself a favor and get the sour cream donut with maple frosting. If you're not so into sweet then just get a sour cream donut, it's got a great texture and flavor. That was my favorite part. We went on opening day and everything was smooth. I appreciated it being open on a Friday since in theory it'd be less busy than a weekend.

Crispin Z.

Classic sugar house in an updated location. I’ve been going to the William’s family sugar house for 50 years back when it was on my parents street as Mt Toby sugar house. Today I had a nice pancake breakfast with the family, finishing with sugar on snow. They do need a bigger dining area - a lot of people hovering waiting for tables which takes a bit of fun away: But as a fellow small business owner I can say that’s a better dilemma to have than too few customers!

Emily V.

It’s a family tradition to have a yearly breakfast here during syrup season, and we initiated a 3rd generation this past weekend. Always delicious, family friendly, and fun to see how the syrup is made.

David E.

What a fun spot to celebrate the traditional New England Maple Sugar House. There Was no real wait at noon though the house was packed. You can buy maple sugar products, see how the syrup is made and enjoy a delightful meal. We had 2 blueberry pancakes, each the size of a dinner plate and mynwife added scrambled eggs and bacon. I had hot chocolate and she had coffee, both adequate in taste. And all the Maple syrup you can want for our pancakes for $30.

Sam L.

Incredible maple syrup products, great pancakes, waffles, and French toast. You can walk through where they’re making maple syrup and talk to the people making it. Friendly service and a lovely atmosphere makes for a fun time!

Christopher B.

Great food! Sugar on snow on point !

J P.

Great food, great staff, great maple syrup. The lack of a system for seating ruins what could be a great experience though. With limited seating to begin with, arriving guests will come in and poach a just emptied table before other guests can sit, who have been waiting for a while. We had to stand around with our three kids, while holding our food and wait for a table to open up.

John K.

I’ve tried maple syrups from all over the US and Canada, and this is the best syrup I’ve come across.