STONEWALL - Steamboat Springs, Colorado

Evan H.

The food was outstanding. The stuffed mushrooms were delicious. The salad is a generous portion and the ingredients tasted fresh. We had the turkey stroganoff and it was good too. Sat at the bar and the bartender shot the shit with us the whole time. The chef came out to thanked us. Overall, a great experience!

shannon O.

The food was excellent! We caught the end of Happy Hour before dinner and had the tostada trio. For dinner we ordered the winter salad (served 4), stuffed quail, lamb kabobs, and the Bison Tomahawk (it’s huge)- I highly recommend.

Karin F.

This is a true taste of Colorado and a great restaurant for a large group or just a couple. Food and atmosphere really embody the surroundings and make you feel at home. The menu is definitely for the adventurous, serving all local meats but not a lot of the standards, but is very creative and flavorful. Service is attentive but lacked some knowledge on the standards and drink timing was way off. But we were relaxed and having a good time so it was all good! But definitely come early if you want the bison as they really do run out.

Tianbi M.

The restaurant is in/very close to the Steamboat ski resort. Price is on the relatively higher end but I don’t complain about it because that’s expected.

The staff is extremely inattentive. I sat down for 10 minutes and no one even checked in with me. After flagging it to the receptionist who happened to walk by to sit another guest, a waitress came with water. She poured water in my glass and spilled it. She lightly apologized but didn’t wipe up the water on the table.

After placing my order (one beer and one entree), it took 15 mins for the beer to arrive then another 20 mins for the food to arrive. The waitress did not check on me a single time during the meal. And when I was clearly only halfway with my food, the waitress placed the check on my table and said no rush whenever ready. Clearly they don’t want me to order dessert or anything.

Food is decent but I won’t come again.

Update: I confirm that the restaurant has provided a full refund, as mentioned in the response from the restaurant. I appreciate they take the feedback seriously.

Shawn A.

Underwhelming. They were out of quite a few things and the food we ordered was not particularly well-prepared. The wild rice was even still 'crunchy'. The Elk was unusually tough. The server didn't quite get the orders right. We've had much better meals for less in Steamboat.

Deborah W.

Booked this restaurant because it was advertised as being something like 80% locally sourced, and it definitely was, down to the wine. They also had a house-infused rosemary rye. Although it wasn't one of the drinks listed on the menu, had it with an Old Fashioned and it was delicious.

Most of the dishes are made to be shared and the portions are VERY generous. We started with the Crispy Brussels Sprouts, which were perfectly charred and one of the biggest portions I've ever received. Like six people could have shared this dish as an appetizer.

We also had the Rocky Mountain Chili, made with bison and elk, which came with their cornbread with honey butter (yummy) and the soup of the day, which was a fantastic stew.

For our main course, we split the Southern Fried Quail. It was a "smaller shareable" but was plenty big for both of us after the soup and appetizer. Two quail, perfectly crispy, came with a homemade mac and cheese. Would recommend this one as well.

It wasn't very busy the night we were there as it was just before the opening of ski season. Although there were several tables when we got there, by about halfway through our dinner we were the only table in the place. Rather than making us feel rushed so they could close, one of the co-owners came over and chatted with us between courses. We felt very welcomed and enjoyed hearing about the restaurant and the area from him.

Go eat here, you'll be glad you did!

Matthew D.

The brussel sprouts, elk , mushrooms, and bison were out of this world. Very large portions so I recommend ordering family style. If you’re looking to party, I recommend the bone marrow whiskey shot. Best food in steamboat!

Jason E.

Excellent food and ambiance, but what truly made the evening outstanding for our group was the service. Kier is awesome, end of story.

We will all be back, and we’ll be rooting for Kier and his team in the meantime.